Previous slide Next slide Carousel slide Pause slide movement Resume slide movement
use left or right arrow keys to navigate the tab,
Page First page Last page More pages Next page Previous page
Press Enter or Space to expand or collapse and use down arrow to navigate to the tab content
close menu open menu
Click to read more about this recipe
Includes
Your webbrowser is outdated and no longer supported by Microsoft Windows. Please update to a newer browser by downloading one of these free alternatives.
No cook

Wholegrain Bagel with Salmon

A delicious wholegrain bagel with salmon and the added benefit of cholesterol lowering ProActiv

A delicious wholegrain bagel with salmon and the added benefit of cholesterol lowering ProActiv

Rate This

Has average rating

Total rating count

Rate Recipe
  • Prep time10 minutes
  • DifficultyEasy
  • Servings2 portions
  • 2 bagels
  • 20 g ProActiv Buttery
  • 100 g salmon
  • vegetable garnish (example: lettuce, cucumber, tomato or rocket)
  1. Slice and lightly toast the bagels.
  2. Spread the 20g ProActiv evenly across the cut sides of the warm bagels.
  3. Layer the salmon evenly over the bagel halves.
  4. Add the vegetable garnish, such as lettuce, cucumber, tomato or rocket.
  5. Close the bagels or serve open-faced

Nutritional info

Calories per PortionProtein g/PortionCarbs g/PortionFat g/PortionTotal Plant Sterols incl. naturally occurring CoFID values g/PortionAdded ProActiv Sterols only g/PortionTotal Total Plant Sterols Intake (% of 2g reference/person)*
3712153100.540.5427%

Rate this recipe

star rating

Appearance
Easiness
Nutricious
Originality
Taste

Thankyou for your review

  • Average of {0} reviews
Appearance
  • 0
Easiness
  • 0
Nutricious
  • 0
Originality
  • 0
Taste
  • 0