Flora ProActiv Buttery

ProActiv Buttery tastes indulgent and is great in sandwiches and melted over baked potatoes.

Flora ProActiv Buttery

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New Zealand

Flora ProActiv Buttery has a deliciously creamy and buttery taste. When part of your daily routine, it can help you lower cholesterol in a delicious way.

Lowering your cholesterol absorption doesn't mean you have to give up the taste you love. Flora ProActiv Buttery spread is churned with real buttermilk and is enriched with sterols from natural plant sources to lower cholesterol absorption.

  • Just 25g (1 rounded tablespoon) is needed each day to provide 2g plant sterols to lower cholesterol absorption in as little as three weeks as part of a healthy lifestyle1.
  • It's delicious on bread or toast, on top of potatoes & vegetables and as an alternative to butter.
  • Ideal for cooking, spreading and baking
  • Lower in saturated fat than butter

Flora ProActiv Buttery

  • Nutrition Facts

    Nutritional Facts Per portion** %* Per Portion** Per 100 g
    Serving Size 10g
    Servings Per Container 50
    Calories 241kJ 2410kJ
    Calories From Fat
    Total Fat 6.5g 9% 64.7g
    Saturated Fat 1.4g 6% 13.9g
    Sodium 36mg 2% 360mg
    Total Carbohydrate <1g <0.1% <1g
    Sugars <1g <0 .1% <1g
    Protein <1g <1% <1g
    Plant Sterols 0.8g 8g
    Potassium 4mg 36mg
    Vitamin A N/A N/A
    Vitamin D N/A N/A N/A
    Vitamin E N/A N/A N/A
    Omega 3 N/A N/A N/A
    Omega 6 N/A N/A N/A
    NRV = Nutrient Reference Values
    ^ Average values unless otherwise stated
    Percentage daily intakes are based on an average adult diet of 8700 kJ.
    Your daily intakes may be higher or lower depending on your energy needs.
    ** Virtually free of trans fatty acids
    Tick approved for saturated fat, trans fat and sodium


INGREDIENTS: Vegetable oils, water, buttermilk (8%), phytosterol esters (8% plant sterols), salt, emulsifiers (471, soy lecithin), food acid (lactic acid), natural flavours, preservative (202),vitamins (A, D), natural colour (β-carotene).

Contains milk and soy.